slight gassiness

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prickle — /ˈprɪkəl / (say prikuhl) noun 1. a sharp point. 2. a small, pointed process growing from the bark of a plant; a thorn. 3. any spiny burr, fruit or seed, as a bindi eye or doublegee. 4. Colloquial a pricking sensation. 5. (of wine) slight… …
wine — wineless, adj. winish, adj. /wuyn/, n., adj., v., wined, wining. n. 1. the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and… … Universalium
spritzig — /ˈsprɪtsɪg / (say spritsig) adjective (of wine) showing a slight degree of gassiness or prickle caused by secondary fermentation in the bottle. {German} …

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